SubscribeSo I am designing this for a recipe contest, I plan on taking a nice Coffee Cup and making a biscotti with esspresso powder in it for an espresso biscotti. I plan on making the marscapone filling from tiramisu and reducing cranberry juice to near au sec and mixing it in. to [...]
Italian Espresso Coffee
Great Espresso Starts With Great Italian Coffee
Tag: chocolate
Anyone who speaks French or takes it?
can you proofread this for me?
French Brownie Recipe
Danielle: Bounjour! Aujourd’hui nous avons fait des brownie de café express pour vous! (Hello! Today we made espresso brownies for you!)
Christine: D’abord nous avons fondu une tasse de chocolat et une kilo de beurre ensemble. (First we melted a cup of chocolate and a kilogram of butter [...]
What are some good types of food to dip in cheese fondue? (Experience would be great)?
I’m making a cheese fondue with swiss and gruyere cheeses, white wine, and a little bit of garlic.
so far I’m planning having the following to dip in it:
- cubed baguette
- cubed boiled red potatoes
- carrots
- apples
what other ideas do you guys have?
also: I’m making a chocolate/espresso fondue and I think I have that one [...]
Can I use cream cheese instead of sour cream in a cupcake recipe?
I’ve been wanting to try out a Chocolate-Espresso cupcake recipe all week, but I just realized that I accidentally bought cream cheese when it called for sour cream. I figure, since the cupcakes are sweet, the cream cheese should be fine, right? But baking is always more finicky with that kind of stuff, so I [...]
thick pudding/custard with ground up espresso beans?
i was flipping through a recipe book in the store the other day and saw a recipe for a thick pudding or custard made with ground up espresso beans. i believe it was also chocolate. it required eggs and had whipped cream on top. i think the recipe was called "mocha pots [...]
thick pudding/custard with ground up espresso beans?
i was flipping through a recipe book in the store the other day and saw a recipe for a thick pudding or custard made with ground up espresso beans. i believe it was also chocolate. it required eggs and had whipped cream on top. i think the recipe was called "mocha pots [...]
How do I make this lasagne taste better?
It’s typical dorm food. In my room(where I’m eating it) I have instant gritz, miso soup, frosted mini wheats, espresso chocolate, gum, and a fruit leather. And lots of tea.
Is there anything that will make it edible?
How do I make gold icing?
I’m getting married next year and the colors are going to be gold and "espresso;" it’s a coffee-themed wedding. I’m poor and a friend is making a mocha cake for me. I want to decorate with Coffee Beans and those little gold balls. The bottom layer is going to have a dark [...]
Chocolate covered espresso beans?
I was thinking of giving chocolate covered esspresso beans as wedding favors. My fiance doesn’t like them and he says he doesn’t think a lot of people will eat them. Do you like them? Would they make a good favor?